Take + Bake Scone Dough Instructions

1. Preheat oven to 375 °

2. Place frozen scones on baking mat or parchment-lined baking sheet.

 (Optional: Brush with milk or cream, sprinkle with coarse sugar or other desired topping. Or add glaze after baking)

3. Bake REG scones for 28-34 min. (Bake MINI scones 18-25 min.) or until firm to the touch. Baking times may vary by oven.